White Cream: ready-to-use cheese cream
A mild cheese cream for your menu
Fuso White Cream is a ready-to-use cheese cream for restaurants, pubs and foodservice kitchens. The 2 kg bag can be used with the compatible dispenser and incorporated into a range of menu preparations.
Pairings to try
White Cream accompanies sandwiches, toasted bread, grilled vegetables and pasta dishes. Try it alongside savoury ingredients such as speck or pancetta, assessing the flavour balance of the finished dish.
Weigh the quantity used during preparation and establish a reference portion for your team.
Single bags and 16 kg cartons
Choose a single 2 kg bag or a carton of 8 bags, totalling 16 kg. Match your supply to expected consumption and the frequency with which you use the product.
White Cream with a Fuso dispenser
The Fuso cheese dispenser provides two timed dispensing settings and a manual control. Follow the equipment manual for connecting the bag, settings, cleaning and maintenance. Check the actual portion weight during service.
Before using the product
White Cream contains milk and milk derivatives and lactose. After opening, keep refrigerated and consume within 7 days. Refer to the current label and technical sheet for the full ingredient list and nutritional values.
Choose a supply for your business
Tell us about your venue, planned recipes and expected consumption. To compare another flavour, discover Fuso Premium Cheddar.